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7-Up Biscuits
Fluffy, Buttery, and Surprisingly Easy Biscuits
If you’re looking for a biscuit that’s ultra-light, buttery, and just the right amount of soft, then these 7-Up Biscuits are perfect. With just four ingredients, they come together in minutes and bake up to golden perfection. The addition of 7-Up gives these biscuits an unexpected twist—making them fluffy and airy, with a subtle sweetness that’s absolutely irresistible. Great for breakfast, dinner, or a comforting snack, these biscuits are sure to become a favorite in your kitchen.
Why You’ll Love This Recipe
These 7-Up Biscuits are an easy solution to satisfy your biscuit cravings without the hassle of traditional biscuit recipes. The recipe doesn’t require rolling or complicated techniques—just mix, drop, and bake! Plus, the combination of Bisquick, butter, sour cream, and 7-Up creates a biscuit with a soft texture and a golden, buttery exterior.
Ingredients for 7-Up Biscuits
- 2 cups Bisquick baking mix
- 1/2 cup sour cream
- 1/2 cup 7-Up (or Sprite)
- 1/4 cup melted butter
Kitchen Equipment Needed
- Medium mixing bowl
- Measuring cups
- 9×9-inch baking dish or 8×8-inch baking pan
- Spatula or wooden spoon
- Pastry brush (for butter)
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