homemade arby’s roast beef sandwich

If you’re a fan of the delicious, melt-in-your-mouth roast beef sandwiches from Arby’s, you’ll love this homemade version! This recipe recreates that classic Arby’s sandwich experience at home with tender, juicy roast beef, soft buns, and all the right seasonings. Perfect for a satisfying lunch or dinner, this homemade roast beef sandwich will leave you craving more without ever having to step foot in a fast-food restaurant.

Ingredients

For the Roast Beef:

• 2 ½ lbs beef roast (top round or eye of round roast work best)
• 1 tablespoon olive oil
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 1 teaspoon smoked paprika
• 1 teaspoon salt
• 1 teaspoon black pepper
• ½ teaspoon dried thyme
• ½ teaspoon dried rosemary
• ½ teaspoon dried oregano
• 1 cup beef broth
• 1 tablespoon Worcestershire sauce

For the Sandwich:

• 4-6 soft sandwich buns (preferably sesame seed or hoagie rolls)
• Arby’s sauce (homemade or store-bought)
• Cheddar cheese slices (optional)
• Horseradish sauce (optional)

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends