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Lasagna is an undeniable comfort food, beloved by families worldwide for its rich layers of pasta, savory meat, and creamy cheese. This classic lasagna with minced meat is a fantastic recipe to master. It’s ideal for those looking to create a filling, satisfying dish that’s perfect for gatherings, family dinners, or meal prepping for the week. Whether you’re a novice or a seasoned cook, this recipe covers everything you need to make an unforgettable lasagna from scratch. Let’s dive in!
Why You’ll Love This Lasagna Recipe
Lasagna with minced meat is a crowd-pleaser, making it perfect for anyone who loves a hearty, flavorful meal. This recipe offers a classic take on lasagna, layering minced meat, pasta sheets, béchamel, and cheese to create the ultimate comfort dish. The best part? It’s versatile! Feel free to add your favorite vegetables, make it gluten-free, or go extra cheesy.
This lasagna is a great fit for:
- Family gatherings and potlucks
- Meal preppers looking for a dish that keeps well
- Beginner cooks who want a reliable recipe with easy-to-follow steps
Kitchen Equipment Needed
- Large sauté pan for browning the meat
- Saucepan to make the béchamel sauce
- 9×13-inch baking dish for assembling the lasagna
- Spatula and wooden spoon for stirring and spreading
- Whisk to smooth the béchamel
- Measuring cups and spoons to get each layer just right
- Aluminum foil to cover the dish while baking
Ingredients for Lasagna with Minced Meat
Here’s what you’ll need to make this lasagna from scratch.
For the Meat Sauce:
- 500g minced meat (beef, pork, or a mixture)
- 1 large onion, finely chopped
- 2 cloves garlic, minced
- 1 can (400g) crushed tomatoes
- 2 tbsp tomato paste
- 1 tsp dried basil
- 1 tsp dried oregano
- Salt and pepper, to taste
- Olive oil for sautéing
For the Béchamel Sauce:
- 3 tbsp unsalted butter
- 3 tbsp all-purpose flour
- 2 cups milk
- Salt, pepper, and a pinch of nutmeg
Other Ingredients:
- Lasagna sheets (about 10–12 sheets, depending on dish size)
- 1 ½ cups grated mozzarella cheese
- ½ cup grated Parmesan cheese
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