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Here’s a delightful recipe for a Pineapple Pecan Cheese Ball—a sweet and savory classic that’s perfect for gatherings!
Pineapple Pecan Cheese Ball Recipe
Ingredients
- 2 (8-ounce) packages cream cheese, softened
- 1 (8-ounce) can crushed pineapple, drained well
- 1 cup chopped pecans, divided
- 1/4 cup green bell pepper, finely chopped
- 1/4 cup green onions, finely chopped
- 1 teaspoon garlic powder
- 1/2 teaspoon salt (optional)
- 1/4 teaspoon black pepper
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