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Treat yourself to an indulgent meal with these Creamy Garlic Lobster Tails! Perfectly cooked lobster tails are topped with a luscious garlic cream sauce, making this a luxurious yet surprisingly simple dish. Whether you’re preparing it for a romantic dinner, a special occasion, or just because you deserve it, this recipe will make any meal feel like a five-star experience. Let’s dive into the recipe!
Ingredients
- For the Lobster Tails:
- 4 lobster tails
- 2 tablespoons butter, melted
- Salt and pepper, to taste
- 1 teaspoon lemon juice
- For the Creamy Garlic Sauce:
- 3 tablespoons butter
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1/4 cup grated Parmesan cheese
- 1 teaspoon lemon zest
- Salt and pepper, to taste
- Fresh parsley, chopped, for garnish
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