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Introduction
Welcome to our flavorful journey into the world of BBQ delights! Today, we’re excited to share an irresistible recipe for BBQ Bacon Wrapped Shrimp. Perfect for grilling season, these succulent shrimp wrapped in crispy bacon are a sure-fire hit for any occasion. Whether you’re hosting a summer BBQ, looking for an impressive appetizer, or simply craving a delicious snack, this recipe will not disappoint.
Why You’ll Love This Recipe
BBQ Bacon Wrapped Shrimp is the perfect combination of savory, smoky, and sweet flavors. The shrimp provide a tender and juicy bite, while the bacon adds a crispy, salty contrast. This recipe is incredibly easy to prepare and cook, making it ideal for both novice and experienced grill masters. Plus, it’s versatile—you can tweak the ingredients to suit your taste or dietary preferences.
Ingredients
- 1 pound large shrimp, peeled and deveined
- 1 pound bacon strips, cut in half
- 1 cup BBQ sauce
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- 1/2 teaspoon black pepper
- Toothpicks (for securing the bacon)
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