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Bacon-wrapped dates are a classic appetizer that combines the sweetness of dates with the savory richness of bacon, creating a delicious flavor combination that’s perfect for any occasion. Whether you’re hosting a party, entertaining guests, or just looking for a tasty snack, these bite-sized treats are sure to be a hit. Follow this simple recipe to create irresistible bacon-wrapped dates that will leave everyone coming back for more.
Ingredients:
- 16 large Medjool dates, pitted
- 8 slices of bacon, cut in half crosswise
- 1/4 cup crumbled goat cheese (optional)
- Toothpicks, for securing the bacon
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