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Steak lovers rejoice! If you’re looking for a quick, flavorful way to enjoy steak, garlic butter steak bites are the perfect solution. These tender, juicy morsels are cooked to perfection and coated in a rich garlic butter sauce that will leave you craving more. Whether you’re serving them as an appetizer, main course, or adding them to a salad, garlic butter steak bites are a versatile and delicious dish that can elevate any meal.
Why You’ll Love This Recipe
Garlic butter steak bites are ideal for anyone who loves steak but wants a more manageable, bite-sized option. This recipe is quick and easy, making it perfect for busy weeknights or impromptu gatherings. The garlic butter sauce adds a depth of flavor that complements the steak beautifully, ensuring that every bite is a savory delight.
Ingredients
To make garlic butter steak bites, you will need the following ingredients:
- 1 1/2 pounds of sirloin steak, cut into bite-sized pieces
- 4 tablespoons of unsalted butter
- 4 cloves of garlic, minced
- 1 tablespoon of olive oil
- Salt and pepper, to taste
- Fresh parsley, chopped (for garnish)
Kitchen Equipment Needed
- Sharp knife
- Cutting board
- Large skillet or cast-iron pan
- Tongs or spatula
- Measuring spoons
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