Oven Roasted Smoked Sausage and Potatoes

Ingredients:

• 1 package (14 ounces) smoked sausage, sliced into 1/2-inch pieces
• 1.5 pounds potatoes, washed and cut into 1-inch pieces
• 1 onion, peeled and chopped
• 2 tablespoons olive oil
• 1 teaspoon smoked paprika
• 1 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/2 teaspoon dried thyme
• Fresh parsley, chopped (optional for garnish)

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