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Title: Juicy Steak & Cajun Shrimp Fettuccine Alfredo
Introduction:
Indulge your taste buds in a culinary masterpiece with this delectable recipe for Juicy Steak & Cajun Shrimp Fettuccine Alfredo. Combining the succulence of perfectly cooked steak with the bold flavors of cajun-spiced shrimp, all bathed in a rich and creamy Alfredo sauce, this dish is a celebration of taste and texture. Follow this detailed recipe to create a restaurant-quality meal right in the comfort of your own kitchen.
Ingredients:
- 8 oz fettuccine pasta
- 1 lb sirloin steak, preferably at room temperature
- 1 lb large shrimp, peeled and deveined
- 2 tbsp Cajun seasoning
- Salt and black pepper to taste
- 2 tbsp olive oil, divided
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1/2 cup unsalted butter
- 1 cup grated mozzarella cheese
- Chopped fresh parsley for garnish
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