Avocado Salad

Cucumber, Tomato, and Avocado Salad: A Refreshing Medley of Flavors

Introduction:

In the realm of salads, the combination of crisp cucumbers, juicy tomatoes, and creamy avocados creates a symphony of flavors and textures that is both refreshing and satisfying. This vibrant salad not only tantalizes the taste buds but also offers a nutritional boost with its array of vitamins, minerals, and healthy fats. Follow this comprehensive recipe to create a Cucumber, Tomato, and Avocado Salad that will elevate your dining experience.

Ingredients:

1. Cucumbers:
   • 2 large cucumbers, preferably English cucumbers
   • Peeled and sliced into thin rounds or half-moons
2. Tomatoes:
   • 4 medium-sized tomatoes, preferably vine-ripened
   • Diced into bite-sized pieces
3. Avocados:
   • 2 ripe avocados
   • Peeled, pitted, and diced into chunks
4. Red Onion:
   • 1 small red onion
   • Finely sliced for a mild onion flavor
5. Fresh Herbs:
   • 1/4 cup fresh cilantro, chopped
   • 1/4 cup fresh parsley, chopped
   • Enhances the salad with a burst of herbal freshness
6. Lime Dressing:
   • 3 tablespoons extra-virgin olive oil
   • Juice of 2 limes
   • 1 clove garlic, minced
   • Salt and pepper to taste

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