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Strawberry Pretzel Salad Recipe: A Sweet and Salty Delight
Introduction: Strawberry Pretzel Salad is a classic American dessert that perfectly balances sweet, salty, and creamy flavors. This delightful dish is a favorite at potlucks, family gatherings, and holiday celebrations. The contrasting layers of crunchy pretzels, velvety cream cheese filling, and luscious strawberry gelatin make it a crowd-pleaser. Follow this comprehensive recipe to create a Strawberry Pretzel Salad that will leave everyone asking for seconds.
Ingredients:
For the Pretzel Crust:
- 2 cups crushed pretzels
- 3/4 cup unsalted butter, melted
- 3 tablespoons granulated sugar
For the Cream Cheese Layer:
- 1 1/2 cups whipped cream or whipped topping
- 1 cup granulated sugar
- 8 oz cream cheese, softened
For the Strawberry Gelatin Layer:
- 2 (3 oz) packages strawberry-flavored gelatin
- 2 cups boiling water
- 1 (16 oz) package frozen strawberries, thawed and sliced
- 1 1/2 cups cold water
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