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One pack of italian dressing per pan and one stick of melted butter per pan. Shake dressing over chicken, red potatoes and green beans. Pour melted butter over everything bake at 350 for 1 hour.
This recipe has 3 Chicken breast cut up
One large can of green beans and one small can of green beans. About 6 potatoes. (Depends how small your potatoes are)
Simple easy recipe. This will feed 5 with some left overs for lunch tomorrow.
Italian Butter Chicken Bake
Ingredients:
- 3 boneless, skinless chicken breasts, cut into bite-sized pieces
- 6 potatoes, washed and cubed (adjust quantity based on potato size)
- 1 large can (about 15 oz) of green beans
- 1 small can (about 8 oz) of green beans
- 1 pack of Italian dressing mix
- 1 stick of unsalted butter, melted
- Salt and pepper, to taste
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