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Looking for an easy and delicious weeknight dinner that the whole family will love? This Pillsbury Crescent Roll Taco Bake combines the flavors of your favorite tacos with the flaky, buttery goodness of crescent rolls. It’s quick to make, incredibly tasty, and always a hit at the dinner table. Whether you’re feeding a hungry crowd or just craving comfort food, this dish is perfect for any occasion.
Ingredients:
- 1 can (8 oz) Pillsbury Crescent Rolls
- 1 lb ground beef (or ground turkey for a lighter version)
- 1 packet taco seasoning (or homemade taco seasoning)
- 1/4 cup water
- 1 cup shredded cheddar cheese
- 1 cup shredded Mexican cheese blend
- 1/2 cup diced onions (optional)
- 1/2 cup diced bell peppers (optional)
- 1/2 cup sour cream (for serving)
- 1/2 cup salsa (for serving)
- Chopped fresh cilantro (for garnish, optional)
Directions:
1. Preheat the Oven:
- Preheat your oven to 375°F (190°C). Lightly grease a 9×9-inch baking dish or a similar-sized oven-safe dish.
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