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Baked Crack Chicken, also called Ranch Chicken, is a delicious dish that gets its name from the addictive flavor combination of ranch, cream cheese and bacon.
INGREDIENTS
- 1 tablespoon vegetable oil
- 1 tablespoon butter
- 4 boneless, skinless chicken breasts pounded to 1/4-inch thickness
- salt and pepper to taste to taste
- 1/2 teaspoon smoked paprika
- 4 ounces cream cheese softened
- 1 tablespoon Ranch Seasoning mix
- 4 ounces shredded cheddar cheese white or yellow
- 4 slices bacon thick cut, diced
- 2 to 3 scallions finely sliced
DURATION
Prep Time: 10 Minutes | Cook Time: 15 Minutes | Total Time: 25 Minutes | Calories: 499kcal
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