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There’s something magical about the combination of peanut butter and chocolate. Chocolate Chip Peanut Butter Cookies bring these two beloved flavors together into one irresistible treat. Whether you’re looking for a snack to pair with your afternoon coffee, a dessert to satisfy your sweet tooth, or something special to bring to a gathering, these cookies are always a hit.
With their soft, chewy texture and rich, nutty flavor, these cookies strike the perfect balance between sweet and salty. Plus, they’re incredibly easy to make!
Why You’ll Love This Recipe
This recipe for Chocolate Chip Peanut Butter Cookies is perfect for anyone who loves classic, nostalgic flavors. The creamy peanut butter provides a rich, slightly salty base, while the chocolate chips add sweetness and gooeyness with every bite. It’s a quick and simple recipe that uses pantry staples, making it ideal for last-minute baking.
Whether you’re an experienced baker or just starting out, these cookies will be a go-to in your kitchen. And the best part? They only require one bowl and about 10 minutes of prep time!
Ingredients for Chocolate Chip Peanut Butter Cookies
- 1/2 cup unsalted butter, softened
- 1/2 cup creamy peanut butter
- 1/2 cup granulated sugar
- 1/2 cup brown sugar, packed
- 1 large egg
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup semi-sweet chocolate chips
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