Baked Mint Chocolate Chip Doughnuts

Baked Mint Chocolate Chip Doughnuts are a delightful treat that combines the freshness of mint with the rich taste of chocolate chips, all in a soft, baked doughnut form. This recipe is perfect for those who love the classic flavor combination of mint and chocolate and prefer a baked version of doughnuts for a slightly lighter treat. Here’s how to make them:

Ingredients:

For the Doughnuts:

• 1 3/4 cups all-purpose flour
• 1/2 cup granulated sugar
• 1/4 cup cocoa powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1/2 teaspoon salt
• 3/4 cup buttermilk
• 2 large eggs
• 1/4 cup vegetable oil
• 2 teaspoons vanilla extract
• 1/2 teaspoon mint extract (adjust according to your preference for mint flavor)
• 1/2 cup mini chocolate chips
• Green food coloring (optional, for that classic minty color)

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