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FAQ
Q: Can I use biscuit dough instead of the flour mixture?
A: Yes, you can use refrigerated biscuit dough on top. Place the biscuits on the chicken layer and follow the same baking instructions.
Q: Can I make this casserole gluten-free?
A: Substitute self-rising gluten-free flour and use gluten-free cream of chicken soup for a gluten-free version.
Q: What if I don’t have chicken broth?
A: You can use vegetable broth or water with a bouillon cube as a substitute.
Enjoy Your Cozy Chicken and Dumpling Casserole!
This Easy Chicken and Dumpling Casserole brings all the warmth of a classic dish with minimal effort. Perfect for busy weeknights or feeding a crowd, it’s a comfort food favorite. If you enjoyed this recipe, please share it with friends and subscribe to our blog for more quick and satisfying recipes!
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