Pizza Monkey Bread

If you’re looking for a new and exciting way to enjoy pizza, Pizza Monkey Bread is the perfect dish to try! Combining all the delicious flavors of pizza in a fun, pull-apart bread form, this dish is perfect for parties, family gatherings, or a unique weeknight dinner. It’s easy to make, super customizable, and guaranteed to be a hit with both kids and adults alike.

What is Pizza Monkey Bread?

Pizza Monkey Bread is a playful twist on the classic savory pull-apart bread. Instead of traditional bread dough, you use biscuit dough that’s loaded with pizza sauce, cheese, and toppings, all baked into a delicious, gooey, cheesy masterpiece. The best part? It’s all baked in a bundt pan, making it easy to pull apart and share. This dish combines the fun of “monkey bread” with the irresistible flavors of pizza, creating a perfect snack, appetizer, or dinner!

Why You’ll Love Pizza Monkey Bread

Fun to Make and Eat: This recipe is perfect for those who enjoy interactive meals. Pulling apart the cheesy, saucy bites is part of the fun!
Customizable: You can fill your monkey bread with all your favorite pizza toppings, from pepperoni to veggies to olives.
Great for Sharing: Whether it’s game night, a family dinner, or a get-together with friends, this is a dish everyone can share and enjoy.
Easy to Prepare: With simple ingredients and minimal prep time, this dish comes together in a flash.

Ingredients for Pizza Monkey Bread

For the Dough:

2 cans of refrigerated biscuit dough (flaky, not the frozen variety)
2 tablespoons of olive oil (for greasing)

For the Pizza Filling:

1 cup pizza sauce (store-bought or homemade)
2 cups shredded mozzarella cheese
1 cup mini pepperoni slices (or your choice of pizza toppings like sausage, mushrooms, or bell peppers)
1 tablespoon Italian seasoning (or pizza seasoning)
1 tablespoon garlic powder

For the Topping:

2 tablespoons unsalted butter (melted)
½ teaspoon garlic powder
½ teaspoon dried basil (optional)
2 tablespoons grated Parmesan cheese (optional for added flavor)