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Ingredients for Elegant Boston Cream Dessert Bars
Here’s what you’ll need to make these luscious Boston Cream Dessert Bars:
For the Custard Layer
- 1 package (3.4 oz) instant vanilla pudding mix
- 1 ½ cups whole milk
- 1 cup heavy whipping cream
- 1 teaspoon vanilla extract
For the Cake Layers
- 1 box yellow cake mix (plus ingredients required on the package)
For the Chocolate Ganache
- 1 ½ cups semi-sweet chocolate chips
- ¾ cup heavy cream
Kitchen Equipment Needed
To make these dessert bars, you’ll need the following tools:
- 9×13-inch baking dish
- Mixing bowls
- Whisk
- Spatula
- Saucepan (for ganache)
- Offset spatula or knife for spreading
- Refrigerator for chilling
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