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If you’re looking for a cozy, satisfying meal that the whole family will love, this Cheesy Ground Beef Rice Casserole is just the dish! Combining seasoned ground beef, fluffy rice, savory vegetables, and plenty of melted cheese, this casserole is a one-pan wonder that’s easy to make and loaded with flavor. Perfect for busy weeknights, it’s both budget-friendly and customizable to suit any taste.
Ingredients
- 1 lb ground beef
- 1 cup uncooked white or brown rice
- 1 cup beef broth
- 1 cup water
- 1 can (10.5 oz) cream of mushroom soup (or substitute with cream of chicken)
- 1 small onion, diced
- 1/2 cup bell pepper, diced
- 1 cup shredded cheddar cheese
- 1/2 cup frozen corn or peas (optional for extra veggies)
- 1 tsp garlic powder
- Salt and black pepper, to taste
- Fresh parsley, for garnish
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