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Air Fryer Peanut Butter Cookies are a quick and easy treat that captures the classic flavors of traditional peanut butter cookies but with a healthier twist. The air fryer gives these cookies a delightful crispy exterior while keeping the inside soft and chewy. With just a few simple ingredients, you can whip up a batch of these delicious cookies in no time!
Ingredients
- 1 cup creamy or crunchy peanut butter
- 1/2 cup granulated sugar
- 1/2 cup brown sugar, packed
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- Optional: 1/2 cup chocolate chips or chopped nuts (for added texture)
Instructions
Step 1: Prepare the Dough
- Mix Ingredients
In a mixing bowl, combine the peanut butter, granulated sugar, brown sugar, egg, vanilla extract, baking soda, and salt. Stir until everything is well combined and forms a smooth dough. If you’re adding chocolate chips or nuts, fold them in at this stage.
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