Spiced Christmas Jam Recipe

There’s something magical about the holiday season that calls for delicious treats, and what better way to celebrate than with a jar of Spiced Christmas Jam? This delightful spread is a blend of festive flavors that capture the essence of Christmas in every spoonful. Perfect for gifting or enjoying on your favorite toast, this jam brings warmth and cheer to any table.

Why You’ll Love This Recipe

Spiced Christmas Jam is not only easy to make but also a wonderful way to embrace the flavors of the season. With hints of cinnamon, nutmeg, and cloves combined with the sweetness of fruits, this jam evokes the spirit of holiday traditions. It’s versatile enough to be enjoyed in various ways—spread it on breakfast pastries, use it in baking, or serve it alongside cheese for an elegant appetizer. Plus, it makes a thoughtful homemade gift that your friends and family will cherish.

Ingredients for Spiced Christmas Jam

Here’s what you’ll need to create your Spiced Christmas Jam:

• Fruits:
  • 2 cups chopped apples (about 3 medium apples)
  • 2 cups chopped pears (about 2 medium pears)
  • 1 cup cranberries (fresh or frozen)
• Sweeteners:
  • 1 cup granulated sugar
  • 1 cup brown sugar, packed
• Spices:
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon allspice (optional)
• Acid:
  • 1/4 cup lemon juice (about 2 lemons)
• Pectin:
  • 1 packet (1.75 oz) fruit pectin (like Sure-Jell)

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