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FAQ
Can I use store-bought broth?
Yes, store-bought chicken broth works well for this recipe. Just be mindful of the salt content and adjust accordingly.
Is this gravy gluten-free?
No, this recipe uses all-purpose flour. To make it gluten-free, substitute the flour with a gluten-free flour blend.
How can I make the gravy richer?
For an even richer flavor, you can add a splash of cream or a tablespoon of butter at the end of cooking.
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