Million Dollar Bars

FAQs About Million Dollar Bars

1. Can I use store-bought caramel sauce instead of making my own?
Yes, you can use store-bought caramel sauce as a shortcut, but homemade caramel gives a richer, more authentic flavor. If using store-bought, be sure to choose a thick, high-quality sauce.

2. Can I make these bars gluten-free?
Absolutely! Simply substitute the all-purpose flour with a gluten-free flour blend, and make sure the rest of your ingredients are gluten-free.

3. How long does it take for the chocolate to set?
The chocolate layer usually takes about 1-2 hours to fully set at room temperature. If you’re in a hurry, you can refrigerate the bars for 30 minutes to speed up the process.

What to Serve with Million Dollar Bars

Million Dollar Bars are incredibly rich on their own, so they pair well with lighter, refreshing accompaniments. Serve them with a cup of coffee, tea, or even a scoop of vanilla ice cream for an extra indulgent dessert. For a special occasion, a glass of dessert wine like Port or Sauternes is a perfect pairing.

Try These Decadent Million Dollar Bars Today!

These Million Dollar Bars are the perfect way to satisfy any sweet craving. With their layers of buttery shortbread, rich caramel, and smooth chocolate, they are truly a luxurious dessert that everyone will love. Make them for your next party or simply as a treat for yourself—you won’t regret it! Don’t forget to share the recipe with friends and family, and subscribe to our blog for more decadent dessert ideas!