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If you’re looking for a frosting that’s light, fluffy, and reminiscent of marshmallow cream, look no further than this old-fashioned 7 minute frosting. This classic recipe has been a favorite for generations, known for its glossy finish and melt-in-your-mouth texture. Perfect for cakes, cupcakes, and other desserts, this frosting is sure to add a touch of nostalgia and delight to your baking.
Why You’ll Love This Recipe
This 7 minute frosting is a timeless classic that brings back memories of homemade cakes and family gatherings. Its light and airy texture, combined with its sweet, marshmallow-like flavor, makes it a versatile frosting that pairs well with a variety of cakes and desserts. Plus, it’s incredibly easy to make with just a handful of ingredients and a little bit of time.
Ingredients
To make this delightful 7 minute frosting, you will need the following ingredients:
- 2 large egg whites
- 1 1/2 cups of granulated sugar
- 1/4 cup of cold water
- 1 tablespoon of light corn syrup or cream of tartar
- 1 teaspoon of pure vanilla extract
- A pinch of salt
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