ADVERTISEMENT
Tips & Variations
- Potato Types: Feel free to use other types of potatoes, such as Yukon Gold or sweet potatoes for a different flavor profile.
- Add Vegetables: Consider adding vegetables like carrots or Brussels sprouts to the mix for added color and nutrition.
- Spice It Up: For a kick of heat, add a pinch of red pepper flakes or cayenne pepper to the potato mixture.
- Glaze Option: If you prefer a thicker glaze, reduce the honey in a small saucepan over medium heat until it thickens slightly before mixing it with the potatoes.
How to Store and Reheat
Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days.
Reheating: Reheat in the oven at 350°F (175°C) for about 10-15 minutes or until warmed through, to maintain crispiness.
What to Serve with Honey Bacon Roasted Potatoes
- Meats: These potatoes pair wonderfully with grilled chicken, pork chops, or steak.
- Salads: Serve alongside a fresh green salad or coleslaw for a balanced meal.
- Sauces: Drizzle with a bit of ranch or blue cheese dressing for added flavor.
Final Thoughts
Honey Bacon Roasted Potatoes are a delightful combination of flavors and textures that will enhance any meal. Their sweet and savory profile makes them a standout side dish that will have everyone asking for seconds.
If you loved this recipe, don’t forget to share it with friends and family, and subscribe to the blog for more delicious dishes like this one!
ADVERTISEMENT
