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Tater Tot Sausage Breakfast Bowl with Gravy

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FAQ Section

Q: Can I make the gravy ahead of time?
A: Yes, you can make the gravy a day in advance and store it in the refrigerator. Just reheat it gently on the stove, adding a splash of milk if it’s too thick.

Q: Can I use frozen sausage patties instead of ground sausage?
A: Absolutely! Just cook the patties according to package instructions, then chop them up before adding them to the breakfast bowl.

Q: What other toppings can I add to the breakfast bowl?
A: Get creative! Avocado slices, crispy bacon bits, or even a dollop of sour cream can add more flavor and texture to your bowl.

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