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Recipe Variations
Feel free to get creative with this recipe by adding your own twist! You can try using different seasonings for the shrimp, such as Cajun seasoning for a spicy kick or lemon pepper for a zesty flavor. You can also experiment with different types of seafood, such as calamari or fish fillets, to create your own seafood platter.
FAQ
Q: Can I use a different type of flour for this recipe? A: Yes, you can use cornmeal or breadcrumbs for a different texture.
Q: Can I bake the shrimp and fries instead of frying them? A: Yes, you can bake them in a preheated oven at 400°F for about 15-20 minutes, or until they are crispy and cooked through.
Q: Can I use fresh shrimp instead of frozen? A: Yes, fresh shrimp will work just fine. Just make sure to peel and devein them before cooking.
Q: Can I freeze the seasoned shrimp before frying? A: Yes, you can freeze the seasoned shrimp for up to 3 months. Just thaw them in the refrigerator before frying.
Conclusion
Seasoned Fried Shrimp and French Fries is a delightful dish that’s sure to please seafood lovers of all ages. With its simple ingredients and easy preparation, this recipe is perfect for a quick weeknight dinner or a casual get-together with friends. So why not give it a try? Share this recipe with your friends and family, and don’t forget to subscribe to my blog for more delicious recipes and cooking tips!
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