Sour Cream Chicken Enchilada Casserole

Sure, here’s a detailed recipe for Sour Cream Chicken Enchilada Casserole:

Ingredients:

2 cups shredded cooked chicken
1 can (10 oz) red enchilada sauce
1 can (10 oz) green enchilada sauce
1 cup sour cream
1 can (4 oz) chopped green chilies
1 can (15 oz) black beans, drained and rinsed
1 can (15 oz) corn, drained
1 teaspoon ground cumin
1 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon black pepper
12-15 corn tortillas
2 cups shredded Mexican blend cheese
Optional toppings: chopped cilantro, sliced green onions, diced tomatoes, sliced olives, sour cream