Peaches and Cream Cheesecake Bars

Certainly! Here’s a recipe for Peaches and Cream Cheesecake Bars:

Ingredients:

For the Crust:

• 1 1/2 cups graham cracker crumbs
• 1/4 cup sugar
• 1/2 cup unsalted butter, melted

For the Cheesecake Layer:

• 16 oz cream cheese, softened
• 1/2 cup sugar
• 2 large eggs
• 1 teaspoon vanilla extract

For the Peach Layer:

• 2 cups peeled and diced peaches (fresh or canned)
• 1/4 cup sugar
• 2 teaspoons cornstarch
• 1/2 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 1/4 cup water

For the Cream Layer:

• 1 cup heavy cream
• 1/4 cup powdered sugar
• 1 teaspoon vanilla extract

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