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Title: Perfectly Soft and Chewy Snickerdoodle Cookies
Introduction: Indulge your sweet tooth with these irresistible Snickerdoodle cookies that are sure to be a hit with family and friends. This classic recipe combines the perfect balance of sweetness and spice, resulting in soft, chewy cookies with a delightful cinnamon sugar coating. Follow these step-by-step instructions to create the best Snickerdoodles that will leave everyone asking for more.
Ingredients:
- 1 cup unsalted butter, softened
- 1 and 1/2 cups granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 and 3/4 cups all-purpose flour
- 2 teaspoons cream of tartar
- 1 teaspoon baking soda
- 1/2 teaspoon salt
For the Cinnamon Sugar Coating:
- 1/4 cup granulated sugar
- 1 tablespoon ground cinnamon
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