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Are you looking for a delicious and juicy dish that will satisfy your appetite? Look no further than this recipe for costilla de cerdo a la miel, which combines the succulence of pork ribs with the sweetness and stickiness of a honey sauce.
Ingredients:
- 1 rack of pork ribs, cut into individual sections
- Salt and pepper to taste
- 1 teaspoon of garlic powder
- 1 teaspoon of paprika
- 1/2 cup of honey
- 1/4 cup of soy sauce
- 2 tablespoons of tomato sauce
- 2 tablespoons of apple cider vinegar
- 1 tablespoon of dijon mustard
- 2 tablespoons of olive oil
- 2 cloves of garlic, minced
- Lemon slices for garnish (optional)
- Fresh parsley for garnish (optional)
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