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Pistachio Bread Recipe
Pistachio bread is a delightful and flavorful treat that combines the rich, nutty taste of pistachios with the moist texture of traditional bread. This recipe is a wonderful way to incorporate the unique and vibrant flavor of pistachios into a baked good that can be enjoyed for breakfast or as a sweet snack. Follow this detailed recipe to create a delicious pistachio bread that will surely impress your friends and family.
Ingredients:
For the Bread:
- 2 cups all-purpose flour
- 1 cup shelled pistachios, finely ground
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 3 large eggs
- 1 teaspoon vanilla extract
- 1 cup plain Greek yogurt
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