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Step 8: Bake the Bread
Transfer the batter into a greased and floured loaf pan. Smooth the top with a spatula. Bake in the preheated oven for 55-65 minutes or until a toothpick inserted into the center comes out clean. The exact baking time may vary, so keep an eye on the bread and adjust as needed.
Step 9: Cool and Serve
Allow the Sweet Alabama Pecan Bread to cool in the pan for about 15 minutes before transferring it to a wire rack to cool completely. Once cooled, slice and serve. This bread is delicious on its own or with a slather of butter.
Conclusion:
Sweet Alabama Pecan Bread is a wonderful blend of ripe bananas, toasted pecans, and Southern charm. The nutty crunch of pecans, combined with the moist and tender crumb, makes this bread a perfect accompaniment to your morning coffee or an afternoon snack. Enjoy the warmth and flavors of the South with every delightful bite of this Sweet Alabama Pecan Bread.
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