birthdaycake

Instructions:

1. Preheat the Oven: Preheat your oven to 325°F (163°C). Grease a standard-sized loaf pan.
2. Prepare the Batter: In a large mixing bowl or using a stand mixer, cream together the softened cream cheese and butter until smooth.
3. Combine Ingredients: Add the birthday cake muffin mix, vegetable oil, water, eggs, and vanilla extract to the creamed mixture. Mix everything together until well combined. You can use a stand mixer or a hand mixer for this step.
4. Add Sprinkles: Gently fold in the rainbow sprinkles into the batter until evenly distributed.
5. Fill the Loaf Pan: Grease the loaf pan and pour the batter into it, spreading it evenly.
6. Bake: Bake in the preheated oven for 60-70 minutes or until a toothpick inserted into the center comes out clean. Keep an eye on it towards the end to prevent over-baking.
7. Cooling: Allow the loaf to cool in the pan on a wire rack for 15 minutes. Then, carefully remove it from the pan and let it cool completely on the wire rack.
8. Frosting: Once the loaf is completely cooled, spread a generous layer of whipped vanilla frosting on top. You can use store-bought frosting or make your own.
9. Serve: Slice the Funfetti Muffin Loaf into desired portions and enjoy! It’s a delightful treat for any occasion.