Baked Cajun Shrimp

Tips:

• Cajun Seasoning: Adjust the amount of Cajun seasoning and cayenne pepper based on your spice preference. If you prefer less heat, reduce the cayenne pepper or Cajun seasoning.
• Shell-On Shrimp: You can also prepare this dish with shell-on shrimp for added flavor. Just be sure to adjust the cooking time accordingly.
• Side Suggestions: Pair the baked Cajun shrimp with a side of steamed vegetables, a fresh green salad, or a cool cucumber salad for a well-balanced meal.

This baked Cajun shrimp recipe is quick, flavorful, and a great way to enjoy the bold tastes of Cajun cuisine. It’s a fantastic option for busy days when you want a delicious meal without spending too much time in the kitchen.