Skinny Creamy Broccoli Salad

Instructions

1. In a large mixing bowl combine broccoli pieces, red onion, sunflower seeds and cheese.
2. Meanwhile make the dressing: In a small bow combine, mayonnaise, vinegar, dry ranch mix, salt, sweetener, unsweetened almond or skim milk, and yogurt. Whisk until well combined.
3. Pour dressing over broccoli salad mix. Toss until all ingredients are well combined.
4. Sprinkle the salad with cooked bacon crumbles. Toss just before serving.
5. Garnish with handful of craisins, if desired for addtional points.
6. Store in an airtight container the refrigerator for up to 5 days.

Makes 7 ( 1 cup) servings

3 Points® per serving

Smartpoints: Green, Blue, and Purple: 4 SmartPoints per serving

Cubed cheese
Raisins
Cashews
Pecans
Cherry tomatoes
White onion rather than red onion

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