ADVERTISEMENT
Millefeuille stuffed with strawberries
Ingredients
– 1 sheet of frozen puff pastry, thawed
– Pastry cream
– 1 1/2 cups of milk
– 1/2 cup of sugar
– A pinch of salt
– 1 teaspoon vanilla extract
– 3 tablespoons of cornstarch
– 3 egg yolks, beaten
– 1 tablespoon of butter
– 1 cup of washed and chopped strawberries
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT
