Baked Chicken Thighs

Ingredients:

▢2 pounds chicken thighs (bone-in skin-on)

▢1 teaspoon salt (or to taste)

▢1 teaspoon black pepper (or to taste)

Sauce:

▢2 tablespoons olive oil

▢1 tablespoons whole grain dijon mustard

▢1 tablespoons mustard

▢2 tablespoons honey

▢6 cloves garlic (minced)

▢¼ teaspoon red pepper flakes

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