SAUSAGE CREAM CHEESE CRESCENTS

Title: Sausage and Cream Cheese Crescents

Introduction: Sausage and Cream Cheese Crescents are a delightful and savory treat that combines the rich flavors of sausage and cream cheese encased in flaky, golden crescent roll dough. This easy-to-make recipe is perfect for breakfast, brunch, or as a crowd-pleasing appetizer at parties. The combination of the savory sausage, creamy cheese, and buttery crescent rolls creates a mouthwatering dish that will have everyone coming back for more.

Ingredients:

• 1 pound ground sausage
• 1 package (8 ounces) cream cheese, softened
• 2 cans refrigerated crescent roll dough
• 1/2 cup finely chopped green onions
• 1 teaspoon garlic powder
• 1/2 teaspoon black pepper
• 1/4 teaspoon red pepper flakes (optional)
• 1/4 cup grated Parmesan cheese (optional)
• 2 tablespoons melted butter

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