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Frequently Asked Questions
Q: Can I make this casserole ahead of time?
A: Yes, you can prepare the casserole up to the baking step and store it covered in the refrigerator for up to 24 hours. When you’re ready to bake, just add a few extra minutes to the baking time if it’s coming straight from the fridge.
Q: Can I freeze Cowboy Casserole?
A: Absolutely. Assemble the casserole as directed, but do not bake it. Cover tightly with plastic wrap and aluminum foil, then freeze for up to 3 months. To bake, thaw in the refrigerator overnight and then bake as directed.
Q: Can I use fresh potatoes instead of tater tots?
A: Yes, you can use thinly sliced or diced potatoes. However, you may need to par-cook them first or increase the baking time to ensure they are fully cooked through.
Conclusion and Call to Action
I hope you enjoy making and eating this delicious Cowboy Casserole as much as I do. It’s a comforting, hearty meal that’s perfect for any occasion. If you loved this recipe, please share it with your friends and family, and don’t forget to subscribe to my blog for more tasty recipes and cooking tips. Happy cooking!
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