Apple Pie Tacos

Apple Pie Tacos are a delightful fusion of two beloved desserts. With a crispy shell and a warm, spiced apple filling, these tacos offer a unique twist on traditional apple pie. Here’s a comprehensive recipe to guide you through creating this delicious treat:

Ingredients:

For the Taco Shells:

• 6 to 8 (6-inch) flour tortillas
• 1/2 cup granulated sugar
• 1 tablespoon ground cinnamon
• Vegetable oil for frying

For the Apple Pie Filling:

• 4 Granny Smith apples, peeled, cored, and diced
• 1/2 cup unsalted butter
• 1/2 cup brown sugar
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1 tablespoon lemon juice
• 1 teaspoon vanilla extract

For Serving:

• Whipped cream or vanilla ice cream (optional)
• Caramel sauce (optional)

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